Magazine nonstopfresh

 

Le magazine nonstopfresh d'Aartsen permet de donner un visage à notre identité et à notre culture d’entreprise. Il contient des articles sur nos activités et le travail quotidien au sein de nos équipes et s’efforce d’apporter des informations ,notamment à propos de nos collaborateurs, de nos clients, des nouvelles marques de fruits et légumes ajoutées à notre assortiment . Nous essayons de l’enrichir autant que possible d'une foule d'autres sujets intéressants.

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Actualité

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Typical Aartsen


10/08/2018



What typifies Aartsen? How does this family business set itself apart? In our recurring feature ‘Typical Aartsen’, we zoom in on the company’s characteristics. In previous articles, we discussed factors such as quality assurance, product range, talent development, brand policy and quirkiness. This time, we look at how Aartsen is carving out a name internationally; more specifically in Belgium, where we are an active player and do business in our very own Aartsen way.

THAT’S WHAT YOU CALL TYPICAL Aartsen

THIS TIME, THE TOPIC IS ST. KATELIJNE-WAVER IN BELGIUM

 


Aartsen Kids Foundation gives every child a memorable St. Nicholas feast


10/08/2018



Every child deserves warm memories of good times and gifts during the St. Nicholas feast. Aartsen Kids Foundation (AKF) want to help parents who have trouble making ends meet to indulge their kids on…

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Guatemala, Costa Rica and Colombia travel report


10/08/2018



Leo van der Giesen and Marc Dikmans travelled to Central and South America in mid-May to visit local partners and explore potential new opportunities for Aartsen. This occasion marked the first time…

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